{"product_id":"olea-europea-frantoio-22293","title":"OLEA EUROPEA FRANTOIO","description":"\u003cp\u003e\u003cem\u003eOlea europaea\u003c\/em\u003e ‘Frantoio’, una delle cultivar italiane più pregiate per la produzione di \u003cstrong\u003eolio extravergine di oliva\u003c\/strong\u003e, originaria della Toscana e diffusa in tutto il Centro Italia:\u003c\/p\u003e\r\n\r\n\u003cp\u003eClassificazione scientifica\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cstrong\u003eFamiglia\u003c\/strong\u003e: Oleaceae\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cstrong\u003eGenere\u003c\/strong\u003e: \u003cem\u003eOlea\u003c\/em\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cstrong\u003eSpecie\u003c\/strong\u003e: \u003cem\u003eOlea europaea\u003c\/em\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cstrong\u003eCultivar\u003c\/strong\u003e: ‘Frantoio’\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cstrong\u003eOrigine\u003c\/strong\u003e: Toscana (Italia centrale)\u003c\/p\u003e\r\n\r\n\u003cp\u003eDescrizione\u003c\/p\u003e\r\n\r\n\u003cp\u003eAlbero \u003cstrong\u003evigoroso e sempreverde\u003c\/strong\u003e, con portamento \u003cstrong\u003ependulo e chioma fitta\u003c\/strong\u003e, particolarmente ramificata al centro. Le foglie sono \u003cstrong\u003elanceolate, verde-grigio\u003c\/strong\u003e, con pagina inferiore argentata. Produce \u003cstrong\u003elunghi rami fruttiferi\u003c\/strong\u003e ricchi di infiorescenze.\u003c\/p\u003e\r\n\r\n\u003cp\u003eFioritura e fruttificazione\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cstrong\u003eFioritura\u003c\/strong\u003e: \u003cstrong\u003eprecoce (marzo–aprile)\u003c\/strong\u003e, con fiori bianchi semplici\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cstrong\u003eImpollinazione\u003c\/strong\u003e: \u003cstrong\u003eautofertile\u003c\/strong\u003e, ma migliora con \u003cem\u003eLeccino\u003c\/em\u003e, \u003cem\u003eMaurino\u003c\/em\u003e, \u003cem\u003ePendolino\u003c\/em\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cstrong\u003eFrutti\u003c\/strong\u003e: \u003cstrong\u003eolive medie (2–3 g)\u003c\/strong\u003e, di colore \u003cstrong\u003everde-violaceo a maturità\u003c\/strong\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cstrong\u003eMaturazione\u003c\/strong\u003e: \u003cstrong\u003etardiva e scalare\u003c\/strong\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cstrong\u003eResa in olio\u003c\/strong\u003e: \u003cstrong\u003eelevata (20–23%)\u003c\/strong\u003e, con produzione costante\u003c\/p\u003e\r\n\r\n\u003cp\u003eOlio\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cstrong\u003eColore\u003c\/strong\u003e: verde dorato\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cstrong\u003eSapore\u003c\/strong\u003e: \u003cstrong\u003efruttato medio-intenso\u003c\/strong\u003e, con note di \u003cstrong\u003ecarciofo, mandorla ed erba fresca\u003c\/strong\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cstrong\u003eStabilità\u003c\/strong\u003e: ottima, adatto sia a crudo che in cottura\u003c\/p\u003e\r\n\r\n\u003cp\u003eColtivazione\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cstrong\u003eEsposizione\u003c\/strong\u003e: \u003cstrong\u003epieno sole\u003c\/strong\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cstrong\u003eTerreno\u003c\/strong\u003e: \u003cstrong\u003eben drenato\u003c\/strong\u003e, tollera calcare e suoli poveri\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cstrong\u003eIrrigazione\u003c\/strong\u003e: moderata; \u003cstrong\u003eottima resistenza alla siccità\u003c\/strong\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cstrong\u003eRusticità\u003c\/strong\u003e: \u003cstrong\u003esoffre le gelate primaverili tardive\u003c\/strong\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cstrong\u003ePotatura\u003c\/strong\u003e: regolare per mantenere la forma e stimolare la fruttificazione\u003c\/p\u003e\r\n\r\n\u003cp\u003eUsi\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cstrong\u003eAgronomico\u003c\/strong\u003e: tra le cultivar più coltivate in Italia per olio di qualità\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cstrong\u003eOrnamentale\u003c\/strong\u003e: adatto a \u003cstrong\u003egiardini mediterranei\u003c\/strong\u003e per la chioma elegante\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cstrong\u003eGastronomico\u003c\/strong\u003e: olio pregiato, perfetto per \u003cstrong\u003ebruschette, insalate, piatti tipici toscani\u003c\/strong\u003e\u003c\/p\u003e","brand":"Vivaio Aumenta","offers":[{"title":"Default Title","offer_id":57708331794806,"sku":"22293","price":149.6,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0957\/8043\/8390\/files\/3b02595aff83e32babd4e9a299b30834.jpg?v=1776608045","url":"https:\/\/shop.vivaioaumenta.it\/products\/olea-europea-frantoio-22293","provider":"Vivaio Aumenta","version":"1.0","type":"link"}